Lycée à l'étranger pour les 14-18 ans
High School exchange - The experience of a lifetime

Noelle on exchange in France, joined a trip to Montpellier

Thu Aug 01 2024

During my last few weeks as an exchange student in France, I had the opportunity to join students from around the world on an excursion to Montpellier on the French Riviera.

Day 1

We arrived in Montpellier in the morning, the warm southern sun beaming down on us as we stepped off the train. We were to stay at the quaint hostel Le Maje, located in the heart of the city in a stunning, white, miniature Hausmann-style building. After dropping off our luggage, we grabbed some fresh sandwiches from a nearby boulangerie. The smell of traditional French cuisine and the lively bustling of the streets welcomed us. We were given some free time to meander around in the local shops, maybe enjoy a sorbet, and get acquainted with the other exchange students participating in this séjour. We were 17 students, so it was an intimate group where everyone could get to know each other.

We assembled in Place de la Comédie, in the heart of Montpellier, where we separated into groups of four or five, each with a different creative name. Then we were off to the races. We embarked on a rally through the town, with elusive clues and an enigmatic map to guide us. Despite getting lost once or twice, the rally was a great opportunity for us to wander through the city and discover all its narrow streets, hidden squares, and charming cafés and restaurants. When the time limit for the rally was up, we made our way to a cozy, artisanal restaurant with classic French cuisine like tartiflette and crème brûlée on the menu.

Since there were students from all around the world, our conversations were fascinating and largely culture oriented. Over our delicious meal, I learned about the haka dance performed at every school game in New Zealand, Hungarian kakashere pörkölt (rooster testicle stew), Egyptian superstition that spilling coffee is a sign of future prosperity, and the Swiss tradition of beheading poultry with a saber on St Martin’s Day.

To end the night, we went to a quiz venue with large scoreboards and bright yellow buzzers. There we tested our knowledge of French and international music, ranging from the 1950s to today. The competition was fierce, so we made sure to take our pictures beforehand, while everyone was still smiling. It was all good fun.

Tired after the eventful day, we quickly fell asleep, excited about the adventures the next day would bring.

Day 2

After enjoying a very French breakfast, consisting of croissants, brioche buns with Nutella, and orange juice, we left our hostel and walked through balmy Montpellier to the famous Musée Fabre. There, we explored L'Hôtel Cabrières - Sabatier d’Espeyran, a jewel of the decorative arts of the 18th and 19th century that allows the viewer to seep in the atmosphere and retrace the lifestyle of the aristocrats living in said époque, as well as the works of renowned European artists such as Allori, Véronèse, Ribera, Bazille, Reynolds, and Pierre Soulages.

After the museum visit, we made our way to the airy Peyrou park, crossing the royal square and passing the imposing statue of Louis XIV to find some shade underneath the trees. We sat down to eat a baguette picnic and chat. A Mexican student told me about her quinceañera while a German detailed how Oktoberfest is celebrated in her town. An Italian divulged the secret recipe for perfect pizza. A Finnish student practiced her Swedish with me as she was worried about having forgotten everything ahead of the next school year. Then, the winners of yesterday’s rally were announced and the various prizes distributed.

In the early afternoon, we set off for the beach on rental bikes. The bike ride was long and flat, and we were all of varying biking ability, but we eventually reached Palavas-Les-Flots. Relieved, we took a dip in the Mediterranean and enjoyed the late afternoon sprawled out on the sand.

Dinner was served in a beautiful restaurant right on the beach. Again, we were presented with all the French culinary favorites, such as moules marinières and brioche perdue. As it was one student’s birthday, we all sang happy birthday in our native languages. It was a chaotic but joyful tune.

We spent hours talking and enjoying various dishes before migrating onto the beach once again to watch the breathtaking sunset. This had been one amazing stay in the memorable city of Montpellier.

Read the whole story about Noelle's exchange in France